Dedicated to QUALITY AND SAFETY

Since 2014, we at NayAgra have been focused on bringing the highest quality produce from the Riviera Nayarit to consumers throughout the world. The Riviera Nayarit and surrounding areas are blessed with some of the best tropical and exotic fruits available anywhere.

Our new packinghouse is registered and certified with the corresponding American and Mexican agencies, and 3rd party certified by two separate schemes to meet international food safety management standards set forth in the Global Food Safety Initiative.

 

About Us 

Logistics

We are located directly adjacent to both the main north-south pacific highway, and the new Guadalajara freeway, giving us direct access to the Arizona and California borders, central Mexico and the Texas border, and the Guadalajara international airport with several direct flights weekly into Europe.

 

Full Spectrum of Solutions for your Produce Needs

Depending on the product, volume, and programmability of your needs, we can tailor a solution to best meet the challenge. Contact us today to have dependable quality produce on your shelves year-round.

 

Contact Us 

 

  • Production
  • Sourcing
  • Conventional
  • Organic
  • Packing
  • Private Label
  • Traceability
  • Food Safety
  • C.A. Storage
  • National
  • Export
  • Brokerage

 



PrimusGFS is a Global Food Safety Initiative (GFSI) recognized audit scheme for the certification of produce sector products, from growing operations to minimally-processed (fresh-cut) produce products.

Depending on the operation being audited, PrimusGFS audits include Food Safety Management Systems (FSMS), Good Agricultural Practices (GAP’s), Good Manufacturing Practices (GMP’s) and Hazard Analysis Critical Control Points (HACCP).

SENASICA SRRC (Sistemas de Reducción de Riesgos de Contaminación) is an audit scheme developed by the Mexican government that includes measures and procedures to reduce the dangers of contamination and ensure optimum production and processing conditions.

Depending on the operation being audited, SRRC audits include Food Safety Management Systems (FSMS), Good Agricultural Practices (GAP’s), Good Manufacturing Practices (GMP’s) and Hazard Analysis Critical Control Points (HACCP).

GS1 is a not-for-profit organization that develops and maintains global standards for business communication, including barcodes and unique identification keys.

Registering and applying GS1 barcodes and identification keys to labeling enhances efficiency throughout the supply chain, and offers transparent and instant product traceability.